For seafood fans, this time there is a new recipe to try because it is no less delicious with other seafood dishes.

Drain Beans Seafood Recipes Ingredients:

* Baby green beans (green beans small size) 200 grams, wash, blansir
* Size is 75 shrimp tails, peeled, leaving tail and slice his back
* 75 grams of squid, peeled, cut into slices and
* 50 grams of crab meat
* 2 tablespoons cooking oil
* 1 teaspoon margarine
* 1 tablespoon cornstarch, dissolve it with 1 tablespoon water
* 150-200 ml water

Sprinkle Seasonings Beans Seafood Recipes:

* 3 cloves garlic, minced
* 1 stalk leek, sliced thin oblique
* 1 tablespoon oyster sauce
* 1 teaspoon soy sauce
* Salt to taste
* Granulated sugar 1 / 2 teaspoon
* 1 teaspoon ground pepper

How To Make Water Seafood Beans:

1. Heat oil, saute garlic until fragrant.
2. Enter the other ingredients, mix well.
3. Add the shrimp, squid and crab, and cook, stirring frequently, until cooked. Pour the water, bring to a boil.
4. Add cornstarch solution and cook until boiling and thickened. Remove and set aside.
5. Heat the margarine until melted, saute the green beans until cooked. Lift.
6. Arrange beans on a serving plate, pour sauce to taste seafood. Serve.

For 2 servings

Tip: When cooking beans, make sure to cook over high heat in a short time so the results are not clay.